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Strawberry-Banana "Nicecream"

Hannah Fleming

Banana "nicecream" is all over the internet, and for a darn good reason, it's delicious.

You can create these ice creams just as you would any smoothie, but the key is to use frozen fruit, and as little liquid as possible.

Base: Bananas make the perfect base because of the creamy, amazing whipped texture they have once blended. Add in any additional fruits or flavorings such as cocoa or vanilla.

Toppings: Once you have the base add any toppings you please. I prefer granola, more fruit, or sometimes cocoa nibs/chocolate chips!

Side note: I eat banana ice cream for breakfast, lunch, dinner or anything in between.